Quick Puff Pastry Cookies with Peaches

30 min · 4 servings · 447 kcal/serving

Quick Puff Pastry Cookies with Peaches – at a glance

Quick Puff Pastry Cookies with Peaches is a ready in 30 minutes Fitaily recipe for 4 servings (snack). You can make it in about 30 minutes. One serving has about 447 kcal, 7.5 g protein, 50.2 g carbs, 24.5 g fat.

Quick Puff Pastry Cookies with Peaches

A quick dessert made with puff pastry, cream cheese, and juicy peaches. The perfect treat for busy people, delighting with its flavor and ease of preparation.

Nutrition per serving

Calories447 kcal
Protein7.5 g
Carbs50.2 g
Fat24.5 g

We calculate macros from the ingredients and the Fitaily product database. These are estimates — manufacturer labels and serving sizes may differ. This is not individual dietary advice.

Storage and reheating

General tip: chill servings within 2 hours and keep in an airtight container in the fridge for 2–3 days. Reheat until steaming hot. Nutrition values refer to a freshly prepared serving.

Ingredients

Preparation

  1. Preheat the oven to 180 degrees Celsius (top and bottom heat).
  2. Unroll the puff pastry and cut it into equal squares or rectangles.
  3. Place a teaspoon of cream cheese in the center of each piece of dough.
  4. Place peach slices on top of the cream cheese.
  5. Optionally, sprinkle the top of the cookie with cane sugar and almond flakes.
  6. Place it in the oven and bake for about 20 minutes, until the pastry is beautifully golden brown.

Frequently asked questions

How many calories and protein are in one serving of Quick Puff Pastry Cookies with Peaches?

One serving has about 447 kcal, 7.5 g protein, 50.2 g carbs, 24.5 g fat. The calculation comes from the Fitaily ingredient database and is approximate.

How to add more protein to Quick Puff Pastry Cookies with Peaches?

One serving has about 7.5 g protein. You can add lean dairy, tofu, high-protein dairy or a bigger portion of meat/fish — remember calories will go up too.

Is Quick Puff Pastry Cookies with Peaches good for meal prep?

General tip: chill servings within 2 hours and keep in an airtight container in the fridge for 2–3 days. Reheat until steaming hot. Nutrition values refer to a freshly prepared serving.

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