Chocolate-Covered Coconut Bars with Skyr

90 min · 8 servings · 244 kcal/serving

Chocolate-Covered Coconut Bars with Skyr – at a glance

Chocolate-Covered Coconut Bars with Skyr is a vegetarian Fitaily recipe for 8 servings (snack). You can make it in about 90 minutes. One serving has about 244 kcal, 8.3 g protein, 12.5 g carbs, 18.5 g fat.

Chocolate-Covered Coconut Bars with Skyr

A healthy alternative to store-bought sweets, rich in protein and fiber. Easy-to-make bars made with skyr, shredded coconut, and honey, coated in dark chocolate.

Nutrition per serving

Calories244 kcal
Protein8.3 g
Carbs12.5 g
Fat18.5 g

We calculate macros from the ingredients and the Fitaily product database. These are estimates — manufacturer labels and serving sizes may differ. This is not individual dietary advice.

Which diet is this recipe for?

Fitaily tags: wegetariański, bezglutenowy. Meal: przekąska. Tags come from the recipe author, not from a lab.

Storage and reheating

General tip: chill servings within 2 hours and keep in an airtight container in the fridge for 2–3 days. Reheat until steaming hot. Nutrition values refer to a freshly prepared serving.

Ingredients

Preparation

  1. In a bowl, mix the skyr, honey, shredded coconut, and a pinch of salt thoroughly until a thick mixture forms.
  2. Transfer the mixture to a pan lined with parchment paper, smooth the surface, and place it in the freezer for 40 minutes.
  3. In the meantime, melt the chocolate in a double boiler.
  4. Remove the frozen mixture, pour the melted chocolate evenly over it, and return it to the freezer for another 40 minutes, until the chocolate sets.
  5. Once removed, cut it into smaller bars and serve.

Frequently asked questions

How many calories and protein are in one serving of Chocolate-Covered Coconut Bars with Skyr?

One serving has about 244 kcal, 8.3 g protein, 12.5 g carbs, 18.5 g fat. The calculation comes from the Fitaily ingredient database and is approximate.

Is Chocolate-Covered Coconut Bars with Skyr gluten-free?

The recipe is tagged gluten-free. Always check the labels of specific products, especially pasta, sauces and breading.

Is Chocolate-Covered Coconut Bars with Skyr vegetarian?

The recipe is tagged vegetarian. It is not automatically vegan if dairy or eggs appear.

How to add more protein to Chocolate-Covered Coconut Bars with Skyr?

One serving has about 8.3 g protein. You can add lean dairy, tofu, high-protein dairy or a bigger portion of meat/fish — remember calories will go up too.

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