Chocolate Egg Mousse

15 min · 1 serving · 250 kcal/serving

Chocolate Egg Mousse – at a glance

Chocolate Egg Mousse is a high-protein Fitaily recipe for 1 serving (snack). You can make it in about 15 minutes. One serving has about 250 kcal, 16.1 g protein, 19.6 g carbs, 13.1 g fat.

Chocolate Egg Mousse

An incredible, creamy chocolate mousse made primarily from hard-boiled eggs. It tastes like classic chocolate pudding, and you can't taste the eggs at all.

Nutrition per serving

Calories250 kcal
Protein16.1 g
Carbs19.6 g
Fat13.1 g

We calculate macros from the ingredients and the Fitaily product database. These are estimates — manufacturer labels and serving sizes may differ. This is not individual dietary advice.

Which diet is this recipe for?

Fitaily tags: bezglutenowy, wysokobiałkowy. Meal: przekąska. Tags come from the recipe author, not from a lab.

Storage and reheating

General tip: chill servings within 2 hours and keep in an airtight container in the fridge for 2–3 days. Reheat until steaming hot. Nutrition values refer to a freshly prepared serving.

Ingredients

Preparation

  1. Hard-boil the eggs (about 8–9 minutes in boiling water), then peel them and let them cool.
  2. Place the hard-boiled eggs in a blender jar or use an immersion blender.
  3. Add the cocoa and honey to the eggs.
  4. Blend everything until it’s very smooth and uniform, until you achieve a mousse-like consistency.
  5. Transfer to a bowl and serve immediately, or chill in the refrigerator for a better texture.

Frequently asked questions

How many calories and protein are in one serving of Chocolate Egg Mousse?

One serving has about 250 kcal, 16.1 g protein, 19.6 g carbs, 13.1 g fat. The calculation comes from the Fitaily ingredient database and is approximate.

Is Chocolate Egg Mousse gluten-free?

The recipe is tagged gluten-free. Always check the labels of specific products, especially pasta, sauces and breading.

How to add more protein to Chocolate Egg Mousse?

One serving has about 16.1 g protein. You can add lean dairy, tofu, high-protein dairy or a bigger portion of meat/fish — remember calories will go up too.

Is Chocolate Egg Mousse good for meal prep?

General tip: chill servings within 2 hours and keep in an airtight container in the fridge for 2–3 days. Reheat until steaming hot. Nutrition values refer to a freshly prepared serving.

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